Dimensions
Body: 30 x 117 × 19mm
Contents: 20g
Specifications
Country of manufacture: Japan
Material / component:Water, Castor Oil, Glycerin, Cetanol, Fragrance, Behenyl Alcohol, Polyglyceryl-10 Pentastearate, Shea Butter, Grape Fruit Extract, Tocopheryl Acetate, Retinyl Palmitate, Sodium Ascorbate, Tocopherol, Rapeseed Oil, Sodium Hyaluronate, Glyceryl Stearate (SE), Cyclodextrin, Hydrolyzed Starch, Xanthan Gum, Sodium Stearoyl Lactylate, PEG-60 Hydrogenated Castor Oil, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Butylene Glycol, Potassium Hydroxide, Phenoxyethanol
polyacrylamide, cha leaf water, cha flower water, cha leaf extract, beeswax, retinol palmitate, sodium ascorbate, sodium hyaluronate, tocopherol, crucifer seed oil, cyclodextrin, hydrolyzed starch, glyceryl stearate (SE), tocopherol acetate, xanthan gum, (C13,14)isoalkane, laureth-7, carbomer, K hydroxide, phenoxyethanol, BG
Description
Bring the freshness of Japan’s vineyards to your daily care with this seasonal limited-edition Fujisan Budou Hand Cream.
Made in collaboration with Fujisan Winery, this hand cream features the exclusive Koshu Grape Extract B, carefully derived from wine pomace (grape residues) grown at the foot of Mt. Fuji. Rich in natural nutrients, it helps deliver firmness, elasticity, and radiance to your skin.
The formula is enriched with three moisturizing plant-based ingredients—Shea Butter, Argan Oil, and Centella Asiatica Extract—to keep hands soft and hydrated without stickiness.
